Friday, November 9, 2007

Taste Of Honey

Honey Is Probably The Best Source Of Natural Sugar.
Honey has been around since before the age of man, somewhere in the beginning man found that honey in the comb of the beehive is truly pleasant to the taste and also useful. In Ancient times it was called the nectar of the gods.

Honey is sweet due to it's content of sugar; it also contains many of the minerals which are necessary for the growth and health of our bodies.
Unlike cane and beet sugar when ingested into the digestive process into a sugar called dextrose and laevulose then breaks down our bodies. This process has already taken place in honey. Sugar is what the body gets its energy from. Laevulose is twice as sweet as cane sugar and Dextrose is about half as sweet as cane sugar.

Honey contains minerals such as iron, copper, manganese, calcium and phosphorus. Honey is a pleasant, safe, wholesome food for adults and children alike. Honey varies in color due to the type of flower the bee extracts the nectar from for the honey. Honey can also be added to cheesecake, cream cheese, different foods, you can have a wedding cake made with honey, and all of your baked goods can be made with honey
Andrew Krause is a Chef and Pastry Chef for over 30 years, at present I am retired, for 23 years I owned a Gourmet Bakery called The Cheese Confectioner. You can visit my site at http://www.andies.cashhosters2.com

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Article Source: http://EzineArticles.com/?expert=Andrew_Krause

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